Cooking Time | 20 min

Pan-Fried White Radish Cake with Dried Oysters

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Ingredients

White radish (shredded)
750g
Dried Oyster (soaked, chopped) 8 pieces
Chinese mushroom (soaked, shredded) 8 pieces
Dried shrimp (soaked)
1/2 cup
Green onion (chopped)
2 stalks
Glutinous rice flour   
180g
Rice flour 90g
Knorr® Chicken Broth Mix   
1 tbsp
Water   
6 cups

Seasoning

Salt  1 tsp
Soy sauce
 2 tsp
Sesame oil  1 tsp
Oyster oil  2 tsp
Sugar   
 1 tsp
White pepper  1/4 tsp

METHOD

Tips

Serve with XO chilli sauce for exotic taste.