
Ingredients
Beef Short Ribs | 2 |
Lemon | ½ |
Seasoning Sauce
Knorr® Chicken Broth Mix | ½ tsp |
Sugar | ½ tsp |
Hsiaohsing Wine | ¼ tsp |
METHOD

Tips
Lemon brings a refreshing zest to the dish and reduces the greasy texture of meat. When choosing beef short ribs, ensure the marbling is even throughout the meat, without many large fat lines.Recipes
-
Chicken with Ham and Green Vegetables Learn more
-
Sautéed Beef Fillet with Hot Green Pepper Learn more
-
Shrimp Balls with Cheese Learn more
-
Flounder Fish Fillet with Lemon Sauce Learn more
-
Seafood and Vegetable Pancakes Learn more
-
Beef Tenderloin with Mango Stir-Fry Learn more
-
Scallops in Cups of Fortune Learn more
-
Sautéed Mixed Mushrooms with Snow Peas Learn more
-
Shredded Beef with Black Pepper Sauce Learn more
-
Shredded Beef with Sugar Snap Peas Learn more